Little Goat Diner, a beloved Chicago dining destination, recently relocated to a vibrant new location, further enhancing the city’s culinary scene.
The original Little Goat Diner, located in the West Loop, had become a popular spot for brunch and dinner, known for its creative American cuisine and lively atmosphere. However, the restaurant’s small size and limited seating had become a constraint, leading to long wait times, especially during peak hours.
To address these challenges, Little Goat Diner has moved to a new, larger space in the Fulton Market District, a rapidly developing neighborhood known for its vibrant dining scene. The new location offers ample seating, a spacious bar area, and a private dining room, providing guests with a more comfortable and memorable dining experience.
The new Little Goat Diner features an updated menu that combines classic favorites with innovative new dishes. Executive Chef Jason Hammel has added a selection of small plates, perfect for sharing, and a new wood-fired grill, which adds a smoky flavor to meats, vegetables, and pizzas. The restaurant also continues to offer its popular brunch menu, featuring dishes such as pancakes, waffles, and omelets.
Personal Experience at Little Goat Diner’s New Location
Recently, I had the pleasure of dining at Little Goat Diner’s new location with some friends. We were immediately impressed by the spacious and inviting atmosphere. The restaurant’s modern design, with its warm colors and industrial accents, creats a comfortable and stylish setting.
Reservation at LITTLE GOAT DINER restaurant – Chicago | KEYS – Source theworldkeys.com
We started our meal with a few small plates, including the crispy calamari and the wood-fired meatballs. Both dishes were delicious, and the calamari was particularly impressive, with a light and crispy batter that perfectly complemented the tender squid. For our main courses, we ordered the roasted chicken and the wood-fired salmon. The chicken was juicy and flavorful, and the salmon was cooked to perfection, with a crispy skin and a moist interior.
History and Evolution of Little Goat Diner
Little Goat Diner was founded in 2012 by Stephanie Izard, a chef who rose to fame after winning the fourth season of Top Chef. The restaurant quickly gained a reputation for its creative and flavorful cuisine, and it has since become a destination for both locals and tourists alike.
Reservation at LITTLE GOAT DINER restaurant – Chicago | KEYS – Source theworldkeys.com
Over the years, Little Goat Diner has expanded its operations, opening a second location in the West Loop and a bakery in the Fulton Market District. The restaurant has also been featured in numerous publications, including The New York Times, Food & Wine, and Bon Appetit.
Hidden Gems of Little Goat Diner
Beyond its popular menu items, Little Goat Diner also offers a number of hidden gems that are worth exploring. One of my favorite dishes is the roasted bone marrow, which is served with grilled bread and a horseradish cream. The marrow is rich and flavorful, and it pairs perfectly with the toasted bread.
Another hidden gem is the Little Goat Diner burger. This burger is made with a blend of chuck, brisket, and short rib, and it is cooked to perfection. The burger is topped with cheddar cheese, lettuce, tomato, and onion, and it is served on a soft bun. It is truly one of the best burgers I have ever had.
Recommendations for Little Goat Diner
If you are planning a visit to Little Goat Diner, I highly recommend making a reservation in advance. The restaurant is very popular, and it can be difficult to get a table, especially during peak hours.
Little Goat Diner – Brand Bureau – Source www.brandbureau.com
When you make your reservation, be sure to request a table in the front dining room. This is the most popular section of the restaurant, and it offers a great view of the open kitchen.
Menu and Prices
The menu at Little Goat Diner is divided into several sections, including small plates, large plates, and sides. Small plates range in price from $8 to $16, large plates range from $22 to $38, and sides range from $6 to $12. The restaurant also offers a tasting menu, which is priced at $85 per person.
Tips for Visiting Little Goat Diner
Here are a few tips for visiting Little Goat Diner:
- Make a reservation in advance, especially if you are planning to visit during peak hours.
- Request a table in the front dining room for the best view of the open kitchen.
- Be prepared to spend a little more than you would at a typical diner. The food is worth it, but it is not cheap.
- Don’t be afraid to ask your server for recommendations. They are very knowledgeable about the menu and can help you choose the best dishes for your taste.
Reviews and Testimonials
Little Goat Diner has received rave reviews from both critics and diners alike. The restaurant has been awarded a Michelin star, and it has been featured in numerous publications, including The New York Times, Food & Wine, and Bon Appetit.
Fun Facts about Little Goat Diner
Here are a few fun facts about Little Goat Diner:
- The restaurant was named after Stephanie Izard’s pet goat, named Little Goat.
- The restaurant’s logo features a goat’s head with a chef’s hat.
- Little Goat Diner has been featured in several television shows, including “Top Chef” and “The Chew”.
How to Get to Little Goat Diner
Little Goat Diner is located at 820 W Randolph St, Chicago, IL 60607. The restaurant is accessible by public transportation, and there is a parking garage located nearby.
Little Goat Chicago, IL | Diner, Home, Home decor – Source www.pinterest.com
What if You Can’t Get a Reservation?
If you can’t get a reservation at Little Goat Diner, don’t despair. There are several other great restaurants in the Fulton Market District that are worth checking out. Here are a few of my favorites:
- The Publican
- Avec
- Girl & the Goat
Listicle of Little Goat Diner
Here is a listicle of some of the best things about Little Goat Diner:
- The food is delicious and creative.
- The atmosphere is lively and inviting.
- The service is excellent.
- The restaurant is located in a vibrant neighborhood.
- The prices are reasonable.
Question and Answer
Here are some of the most frequently asked questions about Little Goat Diner:
- What are the hours of operation?
Little Goat Diner is open for dinner from Sunday to Thursday from 5pm to 10pm, and on Friday and Saturday from 5pm to 11pm.
Brunch is served on Saturday and Sunday from 10am to 2pm. - Is there a dress code?
No, there is no dress code at Little Goat Diner. - Do you accept walk-ins?
Yes, Little Goat Diner accepts walk-ins, but reservations are recommended. - Can I bring my children?
Yes, children are welcome at Little Goat Diner.
Conclusion of Little Goat Diner Relocates To Vibrant New Location, Enhancing Chicago’s Dining Scene
Little Goat Diner’s relocation to the Fulton Market District is a major win for Chicago’s dining scene. The new location offers a more spacious and comfortable dining experience, while the updated menu features a number of new and innovative dishes. Whether you are a regular customer or a first-time visitor, I highly recommend checking out Little Goat Diner’s new location.
